The photo below shows the micro-jet in action. The spray is produces is so fine is is barely visible. It's in use here to water where new grass seed has been planted over an area we (my son Jason & I) re-contoured last weekend.
Talk about links to the past! Two days ago, I found a Brazilian cherry tree, loaded with fruit. I've picked quite a few. They have an interesting taste - both sweet and sour at the same time. As a child I well remember eating fruit off the Brazilian cherry tree in my grandfather's back yard. We didn't plant this one, so it must have grown from birds dropping a seed. Does anyone have any recipes for making anything out of Brazilian cherries?
While taking the photo of the Brazilian cherry I noticed some wild verbena in flower:
And, I mentioned last week our frangipani trees are in flower:
That's all for now.
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